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De Cecco Potato Gnocchi No. 401, 17.5 Oz (Pack of 3)
WIN-WIN!
This product is truly exceptional, with meticulous attention to detail. Both its appearance and functionality have left me thoroughly impressed. The packaging was handled with great care, ensuring no damage. The shipping was swift, and overall, this shopping experience was exceedingly pleasant. Highly recommended!
Jhon K.
Fast Delivery!
An excellent product that far exceeded my expectations. The delivery was prompt and the service impeccable. Highly recommended!
Sarah S.
Great product, will buy again!
The product is excellent, and its performance is satisfactory. The shipping was swift, and the packaging was secure. Highly recommended!
Emmy K.
Great value for money!
Excellent value for money! The craftsmanship is exquisite, and it is easy to use. The shipment was prompt, and the packaging was meticulous. Well worth the purchase!
Keenen
De Cecco's pasta making process involves the gentle grinding of the heart of each grain, which is then mixed with cold spring water and slowly kneaded to create a dough. This meticulous approach results in pasta with an exceptional aroma, flavor, and consistency. The pasta cooks to perfection, boasting a great firm texture and a delicious "fresh" pasta taste. Its rougher surface helps the sauce adhere more effectively to the pasta.
Since 1886, De Cecco has preferred to bronze draw and slowly dry their pasta, as they believe this method allows the pasta to fall onto the plate with a full, rich taste and an ideal "al dente" texture. While their dedication to tradition remains unwavering, the company has continuously improved its production technologies to ensure the highest quality.
De Cecco pasta can be the secret ingredient that elevates your most amazing dishes. Buon Appetito!
Gnocchi, a traditional Italian dumpling, originates from the Campania region. These dumplings were created by pasta-makers who, while staying true to the tradition of semolina pasta, drew inspiration from the classic potato gnocchi. Gnocchi have a distinctive concave, ribbed shape that makes them excellent for capturing and enhancing the flavors of denser sauces, such as Bolognese.
The most popular condiment for gnocchi is tomato, ranging from a simple tomato and basil sauce to the heartiest meat sauces. However, gnocchi also pair exceptionally well with pesto. De Cecco's gnocchi are available in 16.0 oz packs, containing 3-17.5 oz units.
De Cecco's pasta is made from 100% Durum Wheat Semolina and is produced in Italy. The pasta is shaped through bronze dies, which create a rough surface that better retains the sauce. It is slowly dried at low temperatures to preserve its nutritional properties. De Cecco's pasta is GMO-free and Kosher. The recommended cooking time is 9 minutes for al dente.
product information:
| Attribute | Value | ||||
|---|---|---|---|---|---|
| package_dimensions | 7.83 x 7.68 x 3.86 inches; 3.44 Pounds | ||||
| upc | 024094001729 | ||||
| manufacturer | De Cecco | ||||
| best_sellers_rank | #14,547 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #3 in Gnocchi Pasta | ||||
| customer_reviews |
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5 STARS!
This shopping experience was exceptional! The quality of the goods was superb, precisely as described. The delivery was swift, and the packaging was meticulous, with no damage whatsoever. In summary, this was an immensely satisfying shopping experience, and I highly recommend this product!
Finn